Grand Moro is the good dark brown balsamic vinegar, full and bright, with a liquid syrupy consistency, which comes only from the true tradition of Modena and that immediately identifies the degree of ripeness.
The unmistakable aroma of a good balsamic vinegar is strong, bittersweet and persistent.
These organoleptic properties make it clearly recognizable from various lower-quality products on the market. Gran Moro balsamic vinegar, following Modena’s balsamic vinegar tradition, is produced by adding concentrated locally sourced Lambrusco, Trebbiano and Ancellotta grape musts. It is then left to mature in wooden barrels, reaching a naturally dense consistency that distinguishes it.
Grand Moro balsamic vinegar is for to those who want to know the true taste of Modena's gastronomic tradition, enjoying one of the most typical products of the Emilia-Romagna region: the balsamic vinegar of Modena, with its unique sweet and sour flavor and its full-bodied density. A product for those who want to go back to the origins of the Emilian cuisine, but also for those who want a versatile dressing that easily adapts to many specialties from around the world.All Brands